Unox kommercielle kombiovne er perfekte til gastronomi og bageri. Tilberedning med vakuum, damp, gratinering, bruning, stegning ved lave og høje temperaturer, braisering, regenerering, for ikke at nævne konditori- og bagerverdenen.
CHEFLUX™ ovens with analog control is aimed at professionals that require a highly productive oven with nothing superfluous. The perfect combination of maximum production capacity and minimum investment.
Price:44.560,00 kr.Moms og fragt ekskluderet
Produktspecifikationer
TypeKonvektionsovn med damp
Plader12 plader GN 1/1
PanelKnob
StrømforsyningElectric
Dimensioner
Width860 mm
Depth882 mm
Height1252 mm
Weight124 kg
Specifikationer på plader
Number of trays12
Tray sizeGN 1/1
Distance between trays67 mm
Strømforsyning
Voltage380-415V 3N~ / 220-240V 3~
Electric power15,8 kW
Frequency50 / 60 Hz
Se alt
CHEFLUX™
The no-frills oven for professional cooking
Cooking performance
AIR.Plus
Transmit, unite, transform.
AIR.Plus guarantees perfect air and heat distribution within the baking chamber, for uniform results at every point throughout every tray.
STEAM.Plus
On-demand humidity for perfect baking
STEAM.Plus technology instantly creates humidity inside the baking chamber, from a temperature of 90°C up to 260°C, for excellent results with every batch.
DRY.Plus
Extracting humidity for maximum flavour
DRY.Plus expels humid air from the baking chamber to help the internal structure of the product to form properly, creating a texture that remains perfect for hours.
NyhedsbrevHold dig opdateret om projekter, nyheder og begivenheder.
Tilmeld
Tilmeld Unox NyhedsbrevUdfyld formularen for at få de seneste nyheder om Unox-løsninger til gastronomi, wienerbrød og bageri. Nyheder, indsigt og trends inden for professionel madservice, leveret en gang om måneden, direkte til din indbakke.