Unox commercial combi ovens are perfect for gastronomy and bakery. Vacuum cooking, steam cooking, drying, gratinating, browning, roasting at low and high temperatures, braising, frying, regenerating, not to mention the world of pastry and bakery.
*Some versions of the above lines may not be compatible. Please build your own your solution to ensure the accessory is supported.Build your own
Price:11.720,00 kr.VAT and shipping excluded
Product specifications
Capacity8 600x400
Trays distance68 mm
Width800 mm
Depth759 mm
Height774 mm
Weight37 kg
Electric power1.2 kW
Voltage230 V
Max temperature50 °C
Proofing is a game of balance between dough, temperature, humidity and time, and it is one of the crucial moments that determine the quality of baking.
PRECISELY CONTROLLED PROOFING
Accurate Temperature and humidity control.
NATURAL
PROOFING
No fan to prevent any drying of the delicate surface of the dough.
CONTROLLED
PROCESS
The proofer is controlled by the oven panel.
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